How will we change the face of your event?

Quick Service

How many times have you been to a large event or wedding and waited too long for a drink? Our team has worked at some of the busiest cocktail bars in the country. We value timely service and know from experience that a served guest is a happy one.

 Creating high quality cocktails shouldn’t equate to slow service. We love and are well versed in producing drinks at a rapid pace. No matter the size of your event, it will be adequately staffed so that each guest will receive the highest quality beverages without compromising personal and intimate service. Above all, we pride ourselves and truly believe in responsible service and being attentive to your guests’ safety.

Comprehensive Bar Management 

We ease the stress of behind-the-scenes bar management. Our combined 25 years of experience are invaluable for managing the unpredictability of events. We can accurately estimate how many drinks will be consumed, and how much glassware and ice to order. Your guests will be served the highest quality products, which we will source, pick up and deliver. The same is promised for glassware and all other equipment needed to run a successful event.  Need your event staffed as well? No problem, we have a huge network of bartenders across the country who can help make your event memorable.

 Unique Craft Cocktails

 Bartending is truly an art form and the art of bartending is not simple. We are leaders of the craft cocktail movement in Eastern Canada and have extensive experience creating innovative recipes and menus of all types. We are nationally and internationally recognized, having won national competitions and competing internationally in heralded cocktail competitions such as Bacardi Legacy (Miami, Berlin 2017) and Diageo World Class Canada (Montreal 2013, Toronto 2017). Our team has a keen sense of culinary and mixology trends, which keeps your beverage offerings fresh and authentic. The Clever Barkeep has award-winning cocktail recipes reproduced in publications such as Difford’s Guide, Imbibe Magazine, A Field Guide to Canadian Cocktails and numerous local periodicals.